Let’s see. We love the Center for Science in the Public Interest (or CSPI) for their Integrity in Science Database, where you can cross-reference scientists and universities with their corporate cash. It’s one of the best resources on the web for Gonzo Scientists concerned about corporate bias in science and that’s why we link to it in our sidebar under “Critical Thinking”.
But CSPI ain’t perfect. For instance they are still bashing coconut oil for being heart-stopping “artery-clogging” saturated fat, even while a consensus appears to be building that coconut oil has been the vicitm of a US industry-led smear campaign, and is actually crazy healthy.
CSPI also sucks when it comes to genetic engineering of food - while not embracing GE food full-heartedly, they provide an awful lot of cover for this out-of-control industry, in their zeal to be “balanced”. For instance, in their Biotechnology FAQ page, they spout this excrement about the safety of GE food:
GE food companies and others have conducted a number of tests to determine food safety and that testing has not uncovered any evidence of harm. Those tests have included short-term high-dose animal feeding studies of the GE protein, determining whether and how quickly the GE protein is broken down in the stomach (which prevents exposure to the rest of the body), and testing the levels of a number of naturally occurring plant components to make sure they have not been changed in the GE crop. While some of the tests have not always used the best available methods, together the results indicate that current GE crops are safe.
That is demonstrably total crap, and if that’s their idea of the public interest, they can keep it - not a word in there about the health hazards continually popping up in independent research. Why would the Center for Science in the Public Interest throw these independent researchers an anchor? There’s also this entirely outdated, sanitized version of the GE contamination of Mexican landrace corn:
Further tests are being conducted to determine whether the original results about the presence of GE genes in Mexican corn are correct.
The results have been in for a while now: they found ‘em! supporting the original study! - but not a peep from CSPI, who act like the GE controversy somehow can’t be decided one way or the other. Choose a side already - the truly scientific side is against GE.
Verdict: good watchdogs, but could be great, if they can stop being overly influenced by industry.
